We are looking for reliable volunteers to support our kitchen team as Kitchen Porters.
The role involves helping to maintain high standards of cleanliness and hygiene within the kitchen, including washing dishes, cutlery, utensils, and cookware; keeping storage areas organised, including freezers, fridges, and pantries; and ensuring waste is disposed of safely and appropriately.
Experience Required
– Teamwork and communication skills
– Attention to hygiene and safety standards
– Reliability and diligence
Times Required
Monday: once a month, from 1pm to 4pm
Wednesday: weekly, 11am to 2pm
Thursday: weekly, 12.30pm to 3pm
Friday: weekly, 1pm to 3pm
If you are interested, please contact Rhona at hh@ericliddell.org

